Jul 30 2015

Introducing Scottish Raspberry

We are excited to introduce the newest flavor to the Crabbies’ family, Scottish Raspberry.  Available nationwide, Crabbie’s Raspberry Alcoholic Ginger Beer combines steeped ginger with exotic spices and natural Scottish raspberry flavor for a deliciously distinct, raspberry-ginger delight.  Crabbie’s Raspberry is best served cold and poured over ice.

Crabbie’s uses plump and juicy Glen Ample raspberries, which are indigenous to the Perthshire and Angus regions in Scotland, and are grown and cultivated in the Strathmore Valley to take full advantage of the fertile soil and temperate climate.  They are harvested in mid-summer to produce the succulent fruits, which are then macerated and extracted for use in the Scottish Raspberry Alcoholic Ginger Beer.

Crabbie’s is available for purchase in two formats:  a four-pack of 11 ounce bottles and a larger 16.9 ounce bottle.  Ideal for sipping, it can also be blended into a variety of ginger beer cocktails, such as a Raspberry Collins and a Moscow Mule.

Look for Scottish Raspberry at your local retail store, bar or restaurant.